Side Dishes and Desserts
AlpineAire's Apple Almond Crisp is a great dessert or snack. If you own a cookstove or even just a pot and some matches, these freeze dried and dehydrated meals are the way to go. They're lightweight,... more...
The AlpineAire Potatoes and Cheddar with chives is a delectable backcountry side dish. This AlpineAire side makes a great an appetizer while you're setting up your tent, and it'll complement your fres... more...
AlpineAire knows about the magical fruit. That's why they made the Refried Mixed Beans with Cheese. This side dish gives you and a camping buddy lots of protein to go along with your backcountry quesa... more...
The AlpineAire Apple-Blueberry Cobbler makes a great addition at lunch, dinner, or anytime you're on the trail, for that matter. AlpineAire made this apple and blueberry cobbler with real fruit, so yo... more...
Why lug in a heavy jar of Nutella into the backcountry when you can throw the AlpineAire Chocolate Hazelnut Bavarian Cream Dessert in your pack? This instant dessert is a creamy chocolate and hazelnut... more...
Pack in the AlpineAire Garlic Mashed Potatoes when you need a tasty side dish to your backcountry meal. Whether you're fishing for trout or you just need a little more food at dinnertime, this AlpineA... more...
Pack in the AlpineAire Chocolate Mudslide Dessert for that inevitable chocolate-craving after your backcountry dinner. Pour cold water into the stand-up pouch, stir, and in seconds you'll be able to e... more...
This is one of everybody's favorites. Mary Jane loves it so much, she even eats it dry. Black beans, roasted sesame seeds ground into a butter, lemon oil and garam masala spices make this unique Hummu... more...
Gooey goodness that's hard to resist. Nothing beats honey drizzled over hot corn cakes. These irresistible, slightly sweetened cakes contain both cornmeal and sweet corn kernels in addition to black b... more...
Moister, chewier, more delicious and easier to make than any brownie mix you've ever found. This recipe took months to perfect. Mary Jane thinks she used up five pounds of chocolate getting it just ri... more...
Mary Jane has blended 12 organic whole grains together for a griddle cake that has a nutty taste and sourdough texture. Milled on her 100-year-old gristmill, these high-energy, protein-rich cakes have... more...
Mary Jane's instant pinto bean flakes may inspire you to re-evaluate just how good and versatile beans can be, in addition to giving you a quick protein pick-me-up.... more...
Mary Jane Farms' Organic Skillet Focaccia Bread w/ Parmesan is delizioso. A soft, moist bread with a chewy texture, you can also bake it in your oven or make an 8 Tarte Tian crust.... more...
Named after Mary Jane's husband because these are his fave. With a smoky outdoorsy flavor and little bits of un-bacon bits and cheddar cheese, these spuds are the perfect couch food for guys. Add boil... more...
Mary Jane wanted to invent a recipe that matches a grandma's love and tenderness. She didn't want anything too exotic or generational. Scones for the kid in all of us! You can use the stovetop skillet... more...
Round out any meal with organic black bean flakes from Mary Jane's Farm. Grown to be taken out camping or cooked in the kitchen. These easy to prepare black beans are a filling addition to any meal. J... more...
This was one of Mary Jane's first backcountry food inventions. This bread mix comes in a tall durable zip-lock bag. You add the water and knead the bag with your hands until it's thoroughly mixed. Nex... more...
Mountain House's Ice Cream Sandwich is a crunchy, ready-to-eat dessert. It's a freeze-dried ice cream bar made to take on the trail. It doesn't require any preparation and will satisfy your ice cream ... more...
Mountain House's Four-Serving Blueberry Cheesecake is a great addition to a canoe camping expedition or just a luxurious treat on a backpacking trip. Either way you'll be the most popular person at ca... more...
Don't skip dessert just because your miles into the backcountry. Whip up the Mountain House Raspberry Crumble, and wow your backpacking or boating partners. Not only is a chocolate dessert a decadent ... more...


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